Collection of Food and Drink Recipes Indonesia - Beef Rendang

Material :
1 Kg Beef
2 Old Coconuts
Cooking oil to taste

Seasoning :
1 vertebra Ginger
1 stalk Lemongrass
1 vertebra Galangal
10 grains of Red Onion
4 cloves Garlic
1 sdt Coriander
1 sdt Cumin
5 pieces of red chilli
Salt to taste
Termeric leaf to taste

* Seasoning can be reduced or added according to taste

How to make
1. 1 grated coconut and coconut milk taken
2. 1 item are also shredded coconut and fried until they release the oil. results of roasted placed in separate containers
3. Washed and cut meat to taste
4. Grind all the spices and put pieces of meat in a spice for seasoning can permeate into the meat
5. Heat oil in a skillet. enter into it with the meat mixture until fragrant spices and savory smell out
6. Enter the lemongrass and turmeric leaf
7. Enter the coconut milk with meat and let it boil
8. Stir slowly until the meat becomes tender and water to live half
9. Enter the coconut that has been finely ground to sink in and the meat becomes tender

***Good Luck***

See also Indonesian recipes and drink below
Grilled Chicken Salad Seasoning
Urap Urap
Botok Eel
Beef Stew